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LOMBARD PEPPERS
With a fresh and inviting flavour, they are ideal as a garnish for appetizers and as a side dish for meat main courses, in particular roasts.
Ingredients: Lombard peppers, wine vinegar, water, salt.
Net weight: 300 g
Drained weight: 175 g
Average nutritional values per 100 g of product.
Energy: 116 kJ / 27 kcal. FAT: 0.3 g (of which saturates < 0.1 g). CARBOHYDRATES: 5.5 g (of which sugars 5.4 g). FIBRE: < 0.5 g. PROTEIN: 0.7 g. SALT 4.4 g.
Storage: keep refrigerated after opening. Batch number and best before: see the bottom of the jar.
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