Extra Glera Grape Jam - Prosecco - 210 g

Extra Glera Grape Jam – Refinement in the Euganean Hills

A refined taste that holds the winemaking tradition of the Euganean Hills! Extra Glera Grape Jam is made from the grapes used to produce the famous Prosecco, crafted into a jam with an elegant, aromatic flavour.

Grown in an area with volcanic soil and an ideal climate, Glera grapes give off a delicate sweetness and an unmistakable fruity fragrance. Picked at perfect ripeness, they are processed using traditional methods to preserve all their natural qualities, without the addition of preservatives or artificial thickeners.

🔸 100% natural, with no preservatives or artificial thickeners.

💡 Ideal for:
✔ Spreading on bread or rusks for a delicate, genuine breakfast.
✔ Pairing with fresh and aged cheeses for an elegant contrast.
✔ Filling cakes, tarts and biscuits with a unique aromatic touch.
✔ Accompanying yoghurt or ice cream for a light, refined dessert.

Discover the authentic taste of Glera grapes from the Euganean Hills in every spoonful! 🍇✨

Net weight: 210 g

Ingredients: Glera grapes 70%, sugar, fruit pectin.

Average nutritional values per 100 g of product.

Energy: 725 kJ / 171 kcal. FAT: < 0.5 g (of which saturates < 0.1 g). CARBOHYDRATES: 43 g (of which sugars 43 g). FIBRE: < 0.5 g. PROTEIN: < 0.5 g. SALT < 0.01 g.

Storage: keep refrigerated after opening. Batch number and best before: see the bottom of the jar.

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