Extra Fig Jam 210 g

Extra Fig Jam – The Authentic Taste of the Euganean Hills (Figaini in Venetian dialect)

A jar of tradition and sweetness! The Extra Fig Jam comes from the lush Euganean Hills, where the mild climate and volcanic soil give fruit with a unique flavour. Picked at perfect ripeness, the figs are crafted by hand to preserve all their authentic taste, with no added preservatives or artificial thickeners.

Made using traditional methods and a few selected ingredients, this jam is a tribute to simplicity and genuineness, perfect for those who love true flavours and the excellence of the area.

🔸 100% natural, with no preservatives or thickeners.

💡 Ideal for:
✔ A genuine breakfast on toasted bread or rusks.
✔ Accompanying medium-aged and blue cheeses, parmigiano and grana, pecorino, aged piave and brie with a touch of sweetness.
✔ Filling cakes and tarts, or enriching yogurt and ice cream.

Discover the authentic flavour of the Euganean Hills in every spoonful! 🌿✨

Net weight: 210 g

Ingredients: Figs (small ones, known as figaini), sugar. Fruit used: 70 g per 100 g of finished product.

Average nutritional values per 100 g of product.

Energy: 630 kJ / 148 kcal. FAT: < 0.5 g (of which saturates < 0.1 g). CARBOHYDRATE: 35 g (of which sugars 35 g). FIBRE: 1.5 g. PROTEIN: 0.7 g. SALT: < 0.01 g.

Storage: keep refrigerated after opening. Batch number and best before: see the bottom of the jar.

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