Late-Harvest Red Radicchio in Extra Virgin Olive Oil

Late-harvest red radicchio in extra virgin olive oil

Late-harvest red radicchio in extra virgin olive oil is one of the flagship products of Patrizia's pantry (La dispensa di Patrizia), perfect for starters and aperitifs. Artisan production with no preservatives, thickeners or colourings.

Size 210 g

Ingredients: late-harvest red radicchio (75), extra virgin olive oil, wine vinegar, sugar and salt and flavourings.

Nutritional values per 100 g of product : Energy 2306 kJ / 557 kcal, fat 47 g (of which saturates 6.8 g), carbohydrate 31 g (of which sugars 31 g), fibre 2.4 g, protein 1.2 g, salt 7.9 g.

Storage time and conditions: keep in the fridge after opening. Batch and best before date: see the bottom of the jar.

🚛 Shipped every Tuesday directly from the place of production.

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